Low Carb Almond Flour Pancakes
Recipe type: American
Cuisine: Breakfast
Prep time: 
Cook time: 
Total time: 
A sugar free, gluten free and low carb almond flour pancakes recipes.
  • ½ cup almond flour
  • ¼ tsp salt
  • ½ tsp baking powder
  • 1½ tbsp granulated Swerve sweetener
  • 1 egg
  • ¼ tsp pure vanilla extract
  • ⅛ tsp maple extract
  • ½ tbsp heavy whipping cream
  1. Preheat a griddle or small frying pain to low/medium heat.
  2. In a medium sized bowl, mix together the dry ingredients of almond flour, salt, baking powder and granulated Swerve sweetener.
  3. In another bowl, mix together the wet ingredients of heavy whipping cream, maple extract, vanilla extract and 1 egg.
  4. Add butter to the pan, and start spooning in silver dollar sized pancakes. Flip when golden brown on the bottom.
Recipe by Drop The Sugar at https://www.dropthesugar.com/low-carb-almond-flour-pancakes/